At Manh Tung Seafood, we pride ourselves on maintaining the highest international food safety standards. Our state-of-the-art facility in Quang Ninh employs advanced IQF (Individually Quick Frozen) technology.
The IQF Advantage
IQF freezing locks in the freshness, texture, and nutritional value of the oysters immediately after they are harvested and cleaned. This ensures that when our partners in Thailand or Taiwan thaw the product, it tastes as if it was just pulled from the sea.
Our entire process is strictly monitored under HACCP guidelines, guaranteeing an uncompromised product for our international B2B clients.

